Hello, welcome to my beautiful world! My name is Prisca Bush. I am a food lover; I enjoy writing about my favorite recipes.
Introduction
I still remember the first time I made Crock Pot Marry Me Chicken Recipe. It was a rainy Saturday, and I was craving something warm, creamy, and comforting — the kind of meal that makes you feel hugged from the inside out. I stumbled across a stovetop version of this recipe online, and after just one bite, my husband looked up, smiled, and said, “If we weren’t already married, this dish would’ve sealed the deal.”
Since then, I’ve adapted it to the crock pot, making it even easier for busy weeknights or lazy weekends. The slow-cooked chicken is incredibly tender, and the creamy sun-dried tomato sauce is bursting with flavor. It’s no wonder people say this dish is good enough to inspire a marriage proposal — it’s seriously that delicious.
So whether you’re cooking for your significant other, your family, or just yourself (because hey, you deserve amazing food too!), this Crock Pot Marry Me Chicken Recipe will definitely win hearts.
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Crock Pot Marry Me Chicken Recipe (2025)
Ingredients for Crock Pot Marry Me Chicken Recipe
Here’s everything you need to make Crock Pot Marry Me Chicken Recipe:
- 4 boneless, skinless chicken breasts (or thighs if you prefer)
- Salt and freshly ground black pepper, to taste
- 1 tablespoon olive oil (for searing – optional but recommended)
- 1 cup heavy cream
- ½ cup chicken broth
- ½ cup grated Parmesan cheese
- ½ cup sun-dried tomatoes, chopped (oil-packed and drained)
- 3–4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- ½ teaspoon crushed red pepper flakes (optional, for heat)
- 1 tablespoon cornstarch + 1 tablespoon cold water (for thickening, optional)
- Fresh basil or parsley, chopped (for garnish)
How to Prepare Crock Pot Marry Me Chicken Recipe: Step-by-Step
Step 1: Optional Searing for Extra Flavor
While not strictly necessary, searing the chicken before slow cooking adds more depth of flavor and helps the meat hold its shape. Simply heat olive oil in a skillet over medium-high heat, season the chicken with salt and pepper, and sear for 2–3 minutes per side until golden brown.
Step 2: Add Everything to the Crock Pot
Place the chicken in the bottom of the slow cooker. In a separate bowl, whisk together the heavy cream, chicken broth, Parmesan, sun-dried tomatoes, garlic, Italian seasoning, and crushed red pepper flakes.
Pour the mixture over the chicken, making sure it’s well coated.
Step 3: Cook Low and Slow
Cover and cook on:
- Low for 4–5 hours, or
- High for 2.5–3 hours
The chicken should be tender and cooked through (internal temperature of 165°F or 74°C).
Step 4: Optional Thickening
If you prefer a thicker sauce, mix 1 tablespoon of cornstarch with 1 tablespoon of cold water and stir it into the crock pot about 30 minutes before serving. Turn the slow cooker to high and cook uncovered until the sauce thickens slightly.
Step 5: Serve and Garnish
Top with freshly chopped basil or parsley, and get ready for the compliments to roll in!
How to Serve Crock Pot Marry Me Chicken Recipe
The best part of this dish — besides the amazing flavor — is how versatile it is. Here are some perfect ways to serve it:
1. Over Pasta
Use fettuccine, spaghetti, or even penne. The creamy sauce clings perfectly to every strand.
2. With Mashed Potatoes
Creamy sauce + buttery mashed potatoes = comfort food heaven.
3. On a Bed of Rice
Fluffy white or brown rice soaks up every bit of the sauce.
4. With Crusty Bread
A great option for casual dinners — and perfect for mopping up the sauce.
5. With Vegetables
Serve it with roasted asparagus, broccoli, or a crisp green salad to balance the richness.
Tips
- Use boneless thighs for extra juicy results. Thighs are more forgiving than breasts in the slow cooker.
- Don’t skip the sun-dried tomatoes. They’re the heart of this dish and add an incredible sweet-tangy punch.
- Freshly grated Parmesan melts better and has more flavor than pre-grated varieties.
- Adjust seasoning to taste — you can dial up the heat with more red pepper flakes or add more garlic if that’s your thing.
- Make it a one-pot meal by adding spinach or mushrooms during the last hour of cooking.
Variations
Once you’ve tried the traditional version, you might want to switch things up! Here are a few variations to try:
1. Spinach Marry Me Chicken
Add 2 cups of baby spinach during the last 30 minutes of cooking. It wilts down beautifully and adds nutrients and color.
2. Cream Cheese Twist
For an extra indulgent sauce, add 2 ounces of cream cheese in place of part of the Parmesan. It melts into the sauce for an ultra-creamy texture.
3. Shredded Chicken Version
Shred the chicken at the end of cooking and stir it back into the sauce. Great for sandwiches or spooned over baked potatoes.
4. Mushroom Marry Me Chicken
Add sliced mushrooms at the beginning for an earthy, umami-packed version.
5. Spicy Marry Me Chicken
Add extra crushed red pepper flakes or a dash of hot sauce to give the sauce a fiery kick.
FAQs
Q1. Can I use frozen chicken?
It’s safest to thaw chicken before adding it to the crock pot. Cooking frozen meat in a slow cooker can cause uneven cooking and keep the meat in the “danger zone” temperature range for too long.
Q2. Can I use milk instead of heavy cream?
You can, but the sauce won’t be as rich or creamy. If you want a lighter option, try half-and-half or a mix of milk and Greek yogurt. Just note the texture may be slightly different.
Q3. How do I store leftovers?
Store in an airtight container in the fridge for up to 4 days. Reheat gently on the stove or in the microwave.
Q4. Can I freeze Crock Pot Marry Me Chicken Recipe?
Yes! This recipe freezes well. Let it cool completely, then freeze in a freezer-safe container for up to 3 months. Thaw overnight in the fridge before reheating.
Q5. Can I double the recipe?
Absolutely! Just make sure your crock pot is big enough. The cook time may increase slightly, especially on low.
Final Thoughts
This Crock Pot Marry Me Chicken Recipe isn’t just a dinner — it’s an experience. With its creamy, dreamy sauce and melt-in-your-mouth chicken, it’s no wonder this dish has become internet-famous. Whether you’re making it for a date night, Sunday dinner, or just a cozy evening in, this Crock Pot Marry Me Chicken Recipe is a recipe that always delivers.
Crock Pot Marry Me Chicken Recipe is rich without being too heavy, comforting without being complicated, and always, always delicious. Plus, it’s one of those meals that tastes even better the next day (if you have leftovers, that is).
I hope this Crock Pot Marry Me Chicken Recipe becomes one of your family’s favorites, just like it has in my home. Try it once, and don’t be surprised if someone pops the question — or at least asks for seconds!